Sunday, January 3, 2010

Crockpot chicken cordon bleu

I made this for dinner tonight.   I had in on the 8 hour setting on our crockpot and cooked it for 6 hours and it was too long.  I'd suggest cooking this on low for 3-4 hours.

I didn't have any stuffing so I toast 4 pieces of bread and buttered them & used them in place of the stuffing.

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